In collaboration with SunReef yachts; An evening of luxury at Seaspice, Miami
The latest installment of our “Evening of Luxury” series brought NOBLEMAN to Miami where we partnered with SunReef yachts on an unforgettable event. VIPs were treated to an exclusive experience aboard the new SunReef Power 60 yacht coupled with a waterfront dinner at SeaSpice, handcrafted cocktails, and incredible caviar. The yacht was docked directly alongside the restaurant for a seamless experience.
Defined by impeccable craftsmanship, innovative design, and unwavering attention to detail, each Catamaran built by SunReef Yachts is uniquely luxurious. With a philosophy based on innovation and pushing boundaries, the groundbreaking projects produced by Sunreef Yachts are a breath of fresh air in the yachting world, and the new SunReef Power 60 is no exception.
Upon entering, the Maserati Trofeo collection was on display. As they arrived, guests were greeted with a show-stopping view of both the Levante and Ghibli models and pictures could be taken on the red carpet and step and repeat with the cars on full display.
Not even a little Miami rain could dampen the mood, as guests laughed over delicious glasses of Armand de Brignac Brut Gold and Rose champagnes and a selection of Astrea caviars while enjoying the beautiful water views. The impressive boat was a true sight to behold, and the ultimate luxury experience for guests in attendance. Equipped with a chef’s kitchen, spacious lounge decks, and even a gym, it was truly extraordinary. Cocktail hour was complete with a selection of unbeatable beverage options, including the incredible Alfred GIRAUD French Malt Whisky, Beluga Vodka and Herradura Tequila.
Seaspice Miami was the ideal spot for this magical evening, and dinner commenced at the lively deck, where we enjoyed a dazzling 4-course meal while sharing stories and laughs. The food paired exquisitely with wine from Red Car, and we were treated with a vibrant Chardonnay and a delicious Rose. Family style starters made way for an incredible array of main courses, with the perfectly aged ribeye emerging as a clear favorite. Glasses of “The Pact,” a wonderful Cabernet Sauvignon by Faust were enjoyed by all, and the final course of extraordinary desserts left everyone in a true state of bliss.
As the evening came to a close, we were lucky enough for a special treat, a round of Cohiba Cigars, and an incredible glass of Alfred GIRAUD whiskey, the perfect way to wrap up a memorable night. We laughed, we drank, we ate, and we braved the rains to enjoy a truly unforgettable Miami night.
Words by Emma Ungaro
Photography by Trevor Thompson
